Description
Nutritional Value:
- Energy-189.23 KCA
- Protein-19.13 G
- Carbohydrates-19.89 G
- Sugar Content-1.85G
- Fat- 6.05 G
Ingredients
Chicken Meat (39.85%), Water (17.61%), Refined Wheat Flour (Maida) (16.8%), Fresh Vegetables (14.17%), Soya Granules(5.9%), Edible Vegetable Oil (Soyabean), , Green Chilli Sauce, Iodized Salt, Spices Mix, Antioxidant (INS 316)
Allergens – Contains Gluten and Soya
Usage Instruction
COOKING APPLIANCE: Steamer/Non-stick Pan
COOKING TIME: Approx. 3-5 mins. (Steamer/Non-stick Pan)
COOKING FORM: Steaming/Shallow Fry
Thaw the product in chiller compartment of refrigerator for 8-10 hrs till it becomes soft or in microwave as per microwave manufacturer’s recommendation.
Do not open the packing while thawing.
When the product is thawed and soft, remove the packing.
Put some water in steamer and allow it to boil.
Place Dimsum in small container and keep it in steamer containing boiling water.
Steam it for 3-5 minutes.
Serve hot.
Or
Add little oil in pan and shallow fry it at low flame till it becomes crisp brown.
Serve hot.
Arjunn –
A totally new flavor to opt for, loved it
KItchen 53 Team –
Thank You Arjunn for such a positive feedback, it encourages us to keep providing good quality stuff to our customers
Saurabh –
Tried it for the first time and me and my family both have loved it. The flavors really light up your mood!
KItchen 53 Team –
Thank You Saurabh for such a positive feedback, it encourages us to keep providing good quality stuff to our customers
Z Kapadia –
Highly recommended
KItchen 53 Team –
Thank You Kapadia for such a positive feedback, it encourages us to keep providing good quality stuff to our customers
Rashida M –
I had these with my favorite mayo and it tasted heaven
KItchen 53 Team –
Thank You Rashida for such a positive feedback, it encourages us to keep providing good quality stuff to our customers